Chemistry is super neat, right? Mix a couple of these, add a dab of that and presto! Something entirely new is created, hardly recognizable from the perspective of the original components. In a similar vein, our winemaking team at W.O.W. feels like the world’s luckiest alchemists – we’re blessed with the ability to source some of the finest Cabernet grapes from Central California and the experience to blend them to produce a finished wine where the sum is even better than its formidable parts! Got a problem? According to Chemistry, Wine Is a Solution Cab is indeed the solution
BELIEVE IT OR NOT
Enjoy According to Chemistry, Wine Is a Solution Cab with:
Food: Prime rib, cheeseburgers
BETTER LIVING THROUGH CAB-ISTRY
Dating back hundreds of years to the arrival of missionaries, with their vine cuttings, the Central Coast of California was among the first regions identified as having the potential to produce world-class wine. Fast forward to today, this potential has been realized, with an incredible diversity of fine wine producing vineyards.
Adventurous growers have planted Cabernet Sauvignon vines in some of the best locations in the region, where the grapes profit from the access to sunshine and cooling ocean breezes. What makes a Central Coast Cab special is its balance of sweet fruit and savory elements, along with mineral notes - all found in this special bottle of According to Chemistry, Wine Is a Solution, which we are proud to share with you.
THE FINE PRINT
APPELLATION: Central Coast, California
COMPOSITION: 99.6% Cabernet, 0.4% Petite Sirah
WINEMAKER NOTES: The aromas and flavors of this wine range from dark fruits to kitchen spices, with a smoky, meaty undercurrent. Medium to full-bodied, the palate is ripe with fresh red cherries, blackberries, clove and mint notes.
RESIDUAL SUGAR: 0.63g/L